Barão de Vilar White Port, Álvaro van Zeller, Douro, Portugal, 10 years

Velvety texture, very well balanced, an intense aroma of dried fruit, full-bodied and with an incredible aromatic persistence

GRAPE: MALVASIA FINA, CÓDEGA DO LARINHO, RABIGATO

VINIFICATION: VEGETARIAN

FARMING: SUSTAINABLE

FOOD PAIRING: If you're heading down a savoury route - smoked salmon or smoked ham.
Something sweet - tropical creamy puddings, panacotta, crème brûlée, a lemon posset or summer-fruits Pavlova. To give you a couple of options.

ABV: 19.5%